Sweet cranberry sauce with just enough heat to warm your mouth and leave a tingle on your tongue was exactly the twist I was looking for this year.
I made Homemade Cranberry Sauce for the first time a few years ago and the whole family loved it.
You are watching: Hot Pepper Cranberry Sauce
I surprised my husband this year by changing up the traditional sauce for something with a bit of heat. He and my oldest son both really liked this kicked up version.
Cranberry sauce is the easiest dish to prepare for Thanksgiving. I make it about a week in advance and then don’t think about it again until it is time to set the table.
I’ll be making an additional cranberry sauce tomorrow as well, because my younger boys love the traditional version so much.