Fresh or Frozen Southern Butter Beans cooked to melt in your mouth tender in the slow cooker. Serve with fried chicken, fried okra, and cornbread for a very traditional southern dinner.

Fresh, green butter beans. What a southern summertime delight! This traditional side dish, served along with fried chicken, fried okra, cornbread, and sliced tomatoes is a perennial favorite at many southern tables.

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I’ve read many opinions about butter beans and lima beans and whether they are the same thing. It appears that they are. Green butter beans are simply immature lima beans. Technically the same vegetable but two very different flavors, textures, and even a significant difference in size.

Refer: Valentines Day Party Food Ideas | Coral's Blog – Food Blog – Cooking Guide

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  • What’s the Difference Between Lima and Butter Beans?
  • Butter Beans Are A Southern Staple
  • Why We Love This Recipe
  • Ingredient Notes
  • How to Cook Southern Butter Beans
  • FAQs
  • 📖 Recipe

groceries basket 1You’ll find detailed measurements, ingredients, and instructions in the printable version of the recipe at the bottom of this post.

How to Cook Southern Butter Beans

bowls stacked flowersI always like to show you the photos and step-by-step instructions for my recipes to help you picture how to make them in your own kitchen. If you just want to print out a copy, you can skip to the bottom of the post where you’ll find the recipe card.

Butter beans in a serving bowl with a spoon.

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Have you tried this recipe? I’d love for you to give it a star ⭐️⭐️⭐️⭐️⭐️ rating in the recipe card and/or in the comments section further coral-beachresortsharjah.com can always stay in touch on social media by following me on Facebook, Instagram, or Pinterest and Sign Up to Get my Newsletter, too!

📖 Recipe

Refer: How To Season Lima Beans Southern Style | Coral's Blog – Food Blog – Cooking Guide

This post was originally published in 2009. It was updated in 2021 with new photos and additional text.

Update: Since this post was originally published, several people have emailed me with comments about the differences between lima beans and butter beans. They all insist that the big, white mealy beans are known as butter beans and the small green tender beans are called lima beans.

Well, where I come from in the south, it’s the exact opposite. The big, white beans are called lima beans and the little green ones as I have shown in the blog post are called butter beans. That’s what I’ve heard them called all my life. Everyone that I know calls them the same thing.

Perhaps the post wasn’t written clearly, but the point I was trying to make is how different they seem. Not that they are actually two different unrelated things. Can we let this rest, please?

Read more: Dessert Recipes With Ingredients Around The House | Guide to the Kitchen – Coral

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